Skip to main content

Mr. Stump - You are no longer welcome here

So we have this guy smack in the middle of our pile of dirt.  Mr. Stump.





I purchased some Bonide Stump-Out last summer and had my dad drill the necessary holes to use it. Apparently you drill in some v-like holes, mix this stuff with water and pour it in.  I never got around to it, but now that we are wanting to plant, seems like I might want to get on it.




After treatment, your stump is supposed to come out -  in 4 to 6 weeks....I just realized this.  But after that 4 to 6 weeks, you can set it on fire to remove the stump.  You heard me:  SET. IT. ON. FIRE.

So this weekend, I wiped off our recent snow from the stump and poured this stuff in.  I will post an update in 4-6 weeks when we SET. THE. STUMP. ON. FIRE.

::excitedly clapping hand, not gonna lie::

Comments

Post a Comment

Popular posts from this blog

Garden Noob's July Recap

Dear Time, Please stop moving.  Thanks, Me Hello August, or what I like to call the gateway month into Christmas.  The garden has been moving along.  I did a major cleaning this weekend of overgrowing leaves and vines, tomato suckers, and ripped out all our broccoli and cauliflower.  They had issues, let's just leave it at that. Sadly I didn't take a lot of pictures of the work I did because quite frankly, I was frantically trying to get it done before a very busy weekend.  I'm glad I did as this week has been nothing but rain, so all my freshly groomed plants can soak it all in. Our first tomatoes are starting to turn red, mostly the Romas and heirloom cherry tomatoes.  I find that I like these heirloom versions much better than the standard grocery store ones.  Go figure.  :-) Hubby also has a baby watermelon.  Watermelon are notoriously hard to grow out here, so we'll see how he does, but so far, so good. Zucchini is ...
Post a Comment
Read more

Plant Problem #2: Peppers

My peppers are looking funkified.  I know it's a horrible picture, but I'm sure you can see those blackish spots. I'm not sure if they have picked up the previous plant herp, aka fungus, that the broccoli and cauliflower had.  Or maybe some other kind of blight?  I'm treating it with the fungicide and rolling with it.  I've come to accept the fact, long before we even started this whole gardening thing, that not every plant was going to be a winner.  If they don't make it, they don't make it.  C'est la vie.  For a dose of good news, we had our first zucchini harvest this week. I made lovely zucchini ribbons with a meat sauce for a couple lunches this week. In the background, you'll notice a zucchini accident (young one I broke while trying to trim off dead) and a pepper.  Apparently, you are supposed to remove the first peppers to encourage growth.  So I lopped him off and here's to hoping between that and the fungicide, the p...
Post a Comment
Read more

Oh the Humanity or Things that Make Me Cry

Ok, I didn't cry, but I wanted to. We decided to start hardening our seedlings this weekend.  Basically this means putting them outside for periods of time to get them used to wind, climate, sun, whatever - the outside.  I put them on our deck's railing, since we were using our table to transplant the carrots and parsnip into pots. Side-note :  We do not expect the carrots and parsnip to make it.  Apparently, carrots and parsnips do not transplant well, but we started growing them before we knew that.  They are very spindly with fragile roots, so this doesn't surprise me one bit.  Live and learn.  But I still felt bad and wanted to give them a shot at life.  So they are in pots. Everyone was happy and healthy until about 5pm, when a storm tried to blow in.  And when I say blow, I mean blow.  Cuz this happened to my BEAUTIFUL lettuce, kale, and spinach seedlings - flop.  Dead. They were my strongest, healthiest looking seedli...
Post a Comment
Read more