Skip to main content

Let's Get Our Tomato On

Well this is a little late in coming, since it's now June.  Despite our blight breakdown, we decided to finish planting all our warm-weather plants over Memorial weekend with the exception of cucumber, I still feel our soil isn't quite the 65 degrees necessary for successful germination.   

I went out to O'Toole's Garden Center to buy our tomatoes.  I have some mixed feelings about this.  O'Toole's is a really well-known nursery here in Denver and I found them cheaper then Tagawa Gardens, but I found their selection a bit lacking.  I had to hunt high and low to find two suitable Celebrity tomatoes, which I know exactly where to find at Tagawa.

After some searching, I purchased the following plants:
  • 2 Celebrity Tomatoes
  • 2 Early Girl Tomatoes
  • 2 Roma Tomatoes
  • An heirloom cherry tomato (name escapes me)
  • 3 peppers (also don't remember the varieties)
I also picked up a few herbs to supplement our herb transplants - specifically basil, chives, and parsley.  To be honest, our basil totally bit it once transplanted.  And our chives never quite took off either - we have one.  Our parsley is looking good, but I wanted more of it and at 3 herbs for $10, I decided to go that route versus start new seeds.

I'll do a post later this week with a full status update of garden happenings (including video!) and broccoli fungus status.


In the meantime, here is a pic of one of our 9 tomato plants:


Comments

Post a Comment

Popular posts from this blog

Garden Noob's July Recap

Dear Time, Please stop moving.  Thanks, Me Hello August, or what I like to call the gateway month into Christmas.  The garden has been moving along.  I did a major cleaning this weekend of overgrowing leaves and vines, tomato suckers, and ripped out all our broccoli and cauliflower.  They had issues, let's just leave it at that. Sadly I didn't take a lot of pictures of the work I did because quite frankly, I was frantically trying to get it done before a very busy weekend.  I'm glad I did as this week has been nothing but rain, so all my freshly groomed plants can soak it all in. Our first tomatoes are starting to turn red, mostly the Romas and heirloom cherry tomatoes.  I find that I like these heirloom versions much better than the standard grocery store ones.  Go figure.  :-) Hubby also has a baby watermelon.  Watermelon are notoriously hard to grow out here, so we'll see how he does, but so far, so good. Zucchini is ...
Post a Comment
Read more

Plant Problem #2: Peppers

My peppers are looking funkified.  I know it's a horrible picture, but I'm sure you can see those blackish spots. I'm not sure if they have picked up the previous plant herp, aka fungus, that the broccoli and cauliflower had.  Or maybe some other kind of blight?  I'm treating it with the fungicide and rolling with it.  I've come to accept the fact, long before we even started this whole gardening thing, that not every plant was going to be a winner.  If they don't make it, they don't make it.  C'est la vie.  For a dose of good news, we had our first zucchini harvest this week. I made lovely zucchini ribbons with a meat sauce for a couple lunches this week. In the background, you'll notice a zucchini accident (young one I broke while trying to trim off dead) and a pepper.  Apparently, you are supposed to remove the first peppers to encourage growth.  So I lopped him off and here's to hoping between that and the fungicide, the p...
Post a Comment
Read more

Oh the Humanity or Things that Make Me Cry

Ok, I didn't cry, but I wanted to. We decided to start hardening our seedlings this weekend.  Basically this means putting them outside for periods of time to get them used to wind, climate, sun, whatever - the outside.  I put them on our deck's railing, since we were using our table to transplant the carrots and parsnip into pots. Side-note :  We do not expect the carrots and parsnip to make it.  Apparently, carrots and parsnips do not transplant well, but we started growing them before we knew that.  They are very spindly with fragile roots, so this doesn't surprise me one bit.  Live and learn.  But I still felt bad and wanted to give them a shot at life.  So they are in pots. Everyone was happy and healthy until about 5pm, when a storm tried to blow in.  And when I say blow, I mean blow.  Cuz this happened to my BEAUTIFUL lettuce, kale, and spinach seedlings - flop.  Dead. They were my strongest, healthiest looking seedli...
Post a Comment
Read more